Kat’s Caprine Corner answers your pressing goat questions. In this issue: What to feed goats. And will poison hemlock hurt my animals?
Read MoreKatherine Drovdahl answers reader questions about dehorning goats past the age of disbudding, what to do if your doe has a hard udder, and first-aid items to carry for your pack goats!
Read MoreMaking aged goat cheese isn’t as difficult as it might seem at first. Learn some of the techniques and processes.
Read MoreCan goats eat Christmas trees? The simple answer is yes, they can. The real question is whether goats should. Trees can be treated with fungicides, herbicides, insecticides, growth regulators, color enhancers, and flame retardants during their lifespan.
Read MoreBesides its nutritious value, yogurt is a marvelously versatile and adaptable food. It adds richness, flavor, and an appetizing aroma to a variety of yogurt recipes.
Read MoreMany dairy goat owners quickly learn how to make cheese curds and turn goat milk into soft cheese, but hard cheeses can be intimidating. Recipes may look daunting because they are longer and more involved, and your equipment needs will increase.
Read MoreAdd to Favorites By Katherine Drovdahl MH CA CR DipHIr CEIT QTP Looking after goats can be challenging. Of all the conditions that can affect goats, lungs tend to be …
Read MoreKat Drovdahl answers your questions about runny goat noses, kids with diarrhea, leaking does, milk production drops and whether you should let your goat eat frozen clover.
Read MoreGoat udders and goat nipples (correctly referred to as goat teats) come in all shapes, sizes, and sometimes with deformities. For all types of goat udders, wellness and structure are important for longevity, management, kid productivity, and rate of gain, and health factors.
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