Goat milk ice cream and sherbet is fantastic. Using half cream and half whole milk makes an ice cream that freezes soft and is easy to scoop.
Read MoreWhat is buttermilk and how can you make it at home? Read on to find out and learn to make homemade goat milk buttermilk two different ways.
Read MoreYogurt is healthy and delicious. Learning how to make yogurt from scratch is very easy, and requires very little equipment.
Read MoreMany flowers are edible and can be used fresh or dried in various ways with your homemade goat cheese. And that includes chèvre, fromage blanc, ricotta, paneer, and cottage cheese, to name a few.
Read MoreWith delightful fruity flavors and a touch of chocolate and whipped cream, this easy sweet crepe recipe is mouthwatering.
Read MoreVisions of the snow-capped Alps, lush green valleys, and alpine meadows dot the rugged terrain of Switzerland in central Europe. Switzerland is a land steeped in tradition, especially when herding their cows and goats to and from alpine meadows each season.
Read MoreNeedle size varies by the injection route, animal size, and thickness of the injectable. Use the smallest needle possible to reduce discomfort. The smaller the gauge number, the bigger the needle. Sizes most commonly used in goats are 18, 20, and 22-gauge needles. Short needles, ½ to ¾ inches, are preferred for subcutaneous injections.
Read MoreMiniature goat breeds are small lines developed from larger parent breeds or from crossing a larger breed with a dwarf goat. It’s important to know how large your teacup goat will be full grown.
Read MoreLearn about the different mohair goat breeds for fiber, discover the different grades of wool, and how to care for your fluffy herd.
Read MoreFestive cheese boards make gatherings even more enjoyable. And it’s a sure way to impress your friends and family!
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