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Portland Creamery
Portland Creamery’s flagship plain chevre reveals the outstanding milk that goes into the product — it’s beautifully light, creamy, and just a bit tart and lemony.
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Avoiding Contamination in Goat Milk Lotion
Making goat milk lotion isn’t difficult, but there are some steps that shouldn’t be avoided. Take care to reduce or eliminate contamination.
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Ham and Cheese Poppers
Serve these delicious ham and cheese poppers for lunch, dinner, or as an appetizer. They’re excellent for snacks or tossing into lunch boxes.
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Loaded Cheesy Pizza Pockets
These homemade, loaded, cheesy pizza pockets are my way of getting my nostalgic junk food fix without sacrificing quality ingredients and a healthier meal or snack to our kitchen table.
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Valentine’s Day Dessert: Coeur à la Crème
What better way to celebrate love than by making your sweetheart this decadent (yet surprisingly light) heart-shaped cheese dessert
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Ranch Mac and Cheese
Aged sharp cheeses that shred beautifully for better melting make a fantastic mac and cheese and will have you ditching the boxed stuff and never looking back.
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3-Cheese Spaghetti Squash
That sharp taste of cheddar, Muenster, and Jack cheeses makes something already delicious, like spaghetti squash, mouth-watering.
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Goat Cheese with Ash
The history of ash in cheesemaking goes back hundreds of years to its use as a method to protect the surface of young cheese. As years passed, they later discovered that it also greatly improved the surface molds and how they grew on fresh cheeses for ripening.
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The Wide World of Popular Cheeses!
There are many popular cheeses out there but which is the most popular? And how many types of cheeses are there in the world, anyhow?
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Making Goat Milk Caramel Recipe
This fast-approaching holiday season has everyone scrambling to find some tasty, quality candy recipes. Have you tried making goat milk caramel?
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