Will feeding the peels from my canning projects cause goat bloat? And how can I keep my goat healthy during hot weather? Katherine answers reader questions about caprine health in each issue of Goat Journal.
Read MoreDo plant clippings find their way into your pasture? Are they from your very generous and “helpful” neighbors? What precautions need to be taken? We’ll discuss a few considerations as you deal with this very real problem.
Read MoreGoat udders and goat nipples (correctly referred to as goat teats) come in all shapes, sizes, and sometimes with deformities. For all types of goat udders, wellness and structure are important for longevity, management, kid productivity, and rate of gain, and health factors.
Read MoreKatherine Drovdahl MH CA CR CEIT DipHIr QTP answers your questions about feeding alfalfa to pregnant does, toxemia and ketosis, and why feeding flaxseed is better than cottonseed.
Read MoreWhat contributes to scary goat behavior and how can we reduce that likelihood? Read on to discover ways to prevent issues from cropping up.
Read MoreKatherine Drovdahl MH CA CR CEIT DipHIr QTP answers reader questions about goat allergies, weaning kids, and preparing bucks for breeding season.
Read MoreKatherine Drovdahl MH CR CA CEIT DipHIr QTP answers reader questions about staph on udders, investing in higher-quality goats, and turning goats out to new pastures.
Read MoreNormal goat temperatures should range from about 101.5 to 103.5 degrees F. If my caprines temp below or above, I start investigating for an issue in progress.
Read MoreKatherine Drovdahl MH CA CR CEIT DipHIr QTP answers reader questions about deworming pregnant goats and kids, hoof trimming, and the best way to warm a hypothermic goat.
Read MoreKatherine Drovdahl MH CA CR CEIT DipHIr QTP answers your questions about avoiding moldy feed, what to do if does breed too young, and feeding pregnant does.
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